"SHIGEKI TANAKA" Gyuto Knife (Japanese Chef's Knife) Premium R2 Damascus with Beautiful Ironwood Handle, 270mm Single-Edged fish filleting and chopping meat

fish filleting and chopping meat without bones

Weight: about 300g(10

・Please avoid twisting or forcing cuts

670g (body)

but also for the people who want to reach the summit of your hobbies

"SHIGEKI TANAKA" Gyuto Knife (Japanese Chef's Knife) Premium R2 Damascus with Beautiful Ironwood Handle, 270mm Single-Edged fish filleting and chopping meat"SHIGEKI TANAKA" Gyuto Knife (Japanese Chef's Knife) Premium R2 Damascus with Beautiful Ironwood Handle, 270mm Three HONMAMON Stars (link) Fourth generation blacksmith, Shigeki Tanaka, is a highly skilled craftsman working out of his shop located in Miki city. Mr. Tanaka got his training at Takefu knife village in Echizen, Japan. At TKV he quickly absorbed many skills that are on full display with his world renowned knives. All of his knives are hand