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serrated stainless steel blade is handmade in Solingen
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Made from food-safe
Compiled by food critic Daniel Young
Carbon Bunka Chef's Knife Gearhead serrated stainless steel blade isWhy It Made The List That reverse tanto silhouette is the hook here; sharp, angular, and just plain good looking on a magnetic rack. Messermeister pairs an aggressive 8" Bunka blade shape with a stripped back handle, so it feels modern without trying too hard. The blade is Bhler K110 carbon steel, chosen for edge retention, finished in a ceramic stonewash that gives it a hard wearing, matte character, and that pointy, angled tip adds the precision
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