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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
A portion of each sale supports Rethink Food
Ion Exchange Resin
29oz Product Place of Origin Japan Best-before Date 180 days from manufacture date
Rishiri Kelp
and Brussels sprouts form the base of this complex vegetable dashi
Hand-Stretched Hiyamugi Noodles Collection_TeaSake&Beverages A portion of each saleThin wheat noodles made entirely with ingredients grown and produced in Japan. Slightly thicker than somen, these noodles have a firm, smooth texture. No oil is added during the production. Product Name Hand stretched Hiyamugi Made with Japanese ingredients Ingredient Name Flour, salt, starch, water (groundwater) Volume content 7. 05oz Product Place of Origin Japan Best before Date 540 days from manufacture date Storage Method Store in a cool, dry
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