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the probiotic cultures in buttermilk and the enzymes present in kothimba leaves aid in digestion
The blend of spices
Wheat mamra is sure to delight your taste buds while keeping your dietary needs in mind
all complemented by the tangy notes of the chaat masala
Introducing our Tal Gol Rotla
Soya stick New Arrivals the probiotic cultures in buttermilkIndulge in the irresistible crunch and flavors of our Soya stick, a delightful snack made with soybean flour, corn flour, and a blend of aromatic masalas. These roasted, spicy, and crunchy treats are the perfect companion for those seeking a flavorful and guilt free indulgence that can be enjoyed as an evening snack. Each bite unveils a delightful crunch, with the soybean flour and corn flour providing a satisfying base, complemented by the burst of