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presenting their major characteristics
ISBN13: 9780521008846 ISBN10: 0521008840 Material Type: paperback
ISBN13: 9781621457138 ISBN10: 1621457133 Material Type: hardcover
With a three-ring binding and washable cover
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American Heart Association Low-Fat, Low-Cholesterol Cookbook, Second Edition: Heart-Healthy, Easy-To-Make Recipes That Taste Great CDs & Vinyl presenting their major characteristicsMillions of Americans want to reduce the fat and cholesterol in their diets, yet dont want to sacrifice the flavors and textures they love. The American Heart Association comes to the rescue with scrumptious recipesfrom Cheese Herb Chicken Medallions to Chocolate Souffl with Vanilla Saucethat prove just how attainable a goal that is! This book is particularly useful for doctors whose patients need some great suggestions for putting sound medical
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