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easy drinking profile… a great starting point for drinkers who are new to Rye
agave syrup sweetness at the end of each sip
eventually surrendering to an earthier
Sasquatch Sighting #8 — Oeste a Baja
WhistlePig Double Malt Rye is our oldest Rye
Sasquatch Series Sighting #6: Sur a Oaxaca Bold Experiments easy drinking profile… a greatSasquatch Sighting #6 Sur a Oaxaca spent several months maturing in Mezcal barrels plucked from the highlands of Tlacolula, Mexico. As a result it accumulated not just taste, but terroir. Pouring from the bottle is a devilishly alluring rye, combining the spice of the grain with a vegetal earthiness. Its deceptively mellow on the palate. Nevertheless it manages to tickle the tongue with notes of over ripened citrus notes before fading back to a finish
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