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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Certification/Grading: SHG/EP
The beans are shiny with an oil sheen and offer a bittersweet flavor with low acidity
Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process
Grown under the full sun with washed processing that is environmentally friendly
Grower: 1500 grower/members from Cafe Organics Marcala
Mexico single origin Certification/Grading: SHG/EPCertification Grading: EP, Organic Roast: Medium Tasting Profile: Chocolate, cinnamon, green apple. Grower: Coffee growers from Chiapas and Oaxaca Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra Region: Chipias and Oaxaca, Mexico Altitude: 900 1000 M Soil Type: Clay Minerals Process: Fully washed and sun dried.
US$ 92.00
US$ 32.00
US$ 176.71