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The Beef Sirloin Steak is an all around great value for a casual dinner steak with great flavor and is a popular choice for many
Made from pasture raised cattle with no additives or preservatives — just simple
These ribs are prized for their lean meat and tender bites that practically fall off the bone when cooked low and slow
(1) Beef Ribs ~ 2
(2) Ham Steaks - Smoked ~ 0
Beef Rump Roast Size:2.51 lbs - 2.75 lbs The Beef Sirloin Steak isThe go to choice for traditional pot roast lovers. The Rump Roast is a lean, flavorful cut best suited for slow roasting, braising, or cooking in a crockpot. Its perfect for family dinners, shred for sandwiches, meal prep, Sunday pot roast or leftovers. Add roast with broth, garlic, onions, and herbs. Cook on LOW for 810 hours or HIGH for 45 hours until fork tender. Serve with potatoes, carrots. MMM good! Regeneratively Raised 100% Pasture Raised USDA
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