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*Hibiscus flowers: Provide a vibrant ruby-red color and a tangy
indulgent finish
stone-ground
balanced cup that highlights Brazil’s signature chocolate and nutty notes
This combination of medium and full-bodied beans balance each other out
Darjeeling Traditional Tea Blended Coffee *Hibiscus flowers: Provide a vibrantDarjeeling Black Tea is a distinguished variety cultivated on the southern slopes of the Himalayas, renowned for its delicate yet complex flavor profile. Flavor Profile: *Darjeeling black tea: Offers a delicate yet brisk body with a refined, layered taste *Black currant notes: Naturally occurring fruity tones that distinguish it from other black teas Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.
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