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Manoa Chocolate KUAWA X GUAVA CHOCOLATE BAR Through a dedicated giving backGuava was introduced to Hawaii during initial Western contact in the 1700s. It has spread rapidly and is now considered the Hawaiian islands most prolific wild fruit. Guavas flavor is uniquely tart and sweet, commonly described as a hybrid between a strawberry and a pear. In Hawaii the fruit is predominately consumed fresh, in the form of juice, and in jellies and jams. Over the years weve gravitated our focus on inclusion flavors that tap into the