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Used as a tool in aromatherapy to help relieve stress
Seasoning: Use shio koji as a seasoning for vegetables or tofu
👅 How It Tastes:
planet-friendly
A little goes a very long way
Organic Red Sorghum - 500g Nut-Free Used as a tool inLooking for diversity on your plate? Mixing your grains is one good way to enjoy different flavors, texture and nutrients too. Packed in a vacuumed resealable pack to keep the grains fresh and easy to storage. How to Cook? Mix with your everyday white rice to add more nutritional value. If it's your first time, use 30 50g of the red sorghum for 150g of white rice. Rince off the glutenous millet and soak for 2 to 6 hours. Drain off the water. Mix with