Stores 5 knives and 1 set of Kitchen Shears
The hard edges have been dehorned for comfort and ergonomics
The 7 inch Damascus blade is designed with a thicker edge in order to survive the stress of the blade cutting into bone and gristle
The edge is hardened to 60-62 on the Rockwell scale which is a good range that balances edge retention and sharpening
9 inch/253 mm Carving knife
Xinzou B37 Damascus Steel Boning Knife Olive Wood Handle B38H Series Stores 5 knives and 1Typically found in more comprehensive knife sets, the blade of a boning knife is slender and flexible, ideal for precision. It's great for deboning poultry, meat, and fish, making it suitable for both professional chefs and passionate home cooks. A boning knife will allow you to make clean cuts close to the bone, ensuring maximum yield and as little waste as possible. You may find a boning knife in specialty butcher sets, chef's collections, and