Chateau Dalem Fronsac 2017 750 non-invt item dry farming and minimal cellar

dry farming and minimal cellar intervention yield a wine that could not be produced outside of the 10 square miles that define its appellation in the Rutherford AVA of Napa Valley

10% Malted Barley

Dragonberry Rum uses BACARDI white rum to create a light base with a natural flavor and purified water for a delicious tropical drink option

the terrains are mixed: in the higher parts the soil is predominantly rock quartz and calcareous alberese mixed with alluvial pebbles

All wines are then tasted and blended by a committee of oenologists and sommeliers

Chateau Dalem Fronsac 2017 750 non-invt item dry farming and minimal cellar