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Potjiekos is a traditional dish from South Africa consisting of various layors of meat and vegetables
used commonly with turmeric in lentil dishes such as dhal
Cacao nibs are simply crushed bits from raw cacao beans
Poppy seeds have a nutty tasting flavour and are mainly used in baking
Can be used for baking
Stick Cinnamon Cooking Kits Potjiekos is a traditional dishCinnamon sticks can be used in tea, curries, stews, soups, rice, desserts or distilled into extract. They add great flavour, improves food palatability and gives a wonderful aroma to baked goods.
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