Saint-Martin New Oak Barrel (French) - 110L (29gal) - Medium Long toast itemID-18720 For sluggish or stuck yeast

For sluggish or stuck yeast fermentation: Red Wine - Add at 150 - 400 ppm

Our best-selling stout recipe

SRM (Color Range): 20-22

5" TC connection on both the in and the out

It covers the styles of Biere de Garde and Saison: how they originated and evolved

Saint-Martin New Oak Barrel (French) - 110L (29gal) - Medium Long toast itemID-18720 For sluggish or stuck yeastDo you have a world class wine that deserves a world class barrel? This is the best 30 Gallon French barrel we have used let us tell you why! It starts with the oak these smaller barrels are made from the same premium quality French Oak used to produce all of the world class Saint Martin barrels. Tight grain and high in phenolic extractives that add body and texture to your wine. The toast fire toasted to a unique Medium Long toast that is between a