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Silver Medal - Melbourne International Spirit Competition 2017
Drink it with: Tomato-based pasta
weekend lunches
and black vinegar for added depth and complexity
or when you want an alcohol-free bottle that still feels useful at the table
Jean-Luc Mader Pinot Gris Schlossberg limited Silver Medal - Melbourne InternationalWhy we like it If you want a serious dry Pinot Gris with more structure and depth than the usual softer Alsace style, this is a strong table wine. Best for: Cooler weather dinners, richer white wine dishes, or drinkers who want a more serious Alsace white. Drink it with: Roasted poultry, pork, or creamy mushroom dishes. From the Schlossberg Grand Cru, it brings texture, freshness and a firm dry finish rather than overt richness. A smart bottle for
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