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This family owned estate in the Jarabacoa region of the Dominican Republic shows great care for not only their coffee
If you're grinding at home
Done to a Full City (light) roast to fully show off the beans' signature flavor profile
Less than 10% of Jamaica's coffee is certified Jamaica Blue and of this amount nearly 80% is exported to Japan
Done to a full city roast and offering a light body with a fair amount of acidity
Sumatra Takengon Fair Trade Viennese Roast Italian - Extra Dark Roast This family owned estate inSumatra Takengon Fair Trade Viennese Roast is going to be your medium roasted Fair Trade coffee, not quite roasted till French but stronger than our Full City Roast. Viennese roasted coffees make for excellent espresso. Still a low acidic cup that's full bodied with an earthy, flowery finish, but expect a bolder development of flavors. What separates Sumatra Takengon from Sumatra Mandheling is where its farmed, in the district of Takengon around Lake