WORD: Olive Yeast WINE: Fruity Reds/Dry Whites BEER: Herbal Ales FOODS: Sushi
This Junmai is made using a blending system that he developed
fun and fun
lively and with a rich effervescence that is both complex and delicious
very much like a Brut-style sparkling wine
Morishima Yamada Nishiki Junmai Ginjo "Modern Classic" Size:720ml WORD: Olive Yeast WINE: FruityThe nose on this new world Junmai Ginjo is a slick collection of grapefruit, pear, stone fruit, white strawberry, green apple, orange sherbet, mineral water, lemon cake, milk candy, Skittles, and Pixy Stix aromas. Slippery, silky, soft, slightly effervescent, bright, light, zesty, and off dry, this sake is a wine drinker's brew that has a plump acidity and a little bit of astringency. Look for lemon lime, grapefruit, white pepper, lemon peel, mineral