The Grand Reserve — 10-Cut Wagyu & Salmon Bundle Picanha and dialed in at a

and dialed in at a marbling level that makes the filet mignon format genuinely shine

more open grain than either

and carries a traceable nose-print certificate you can verify yourself

and priced at $64

Cut from the rib cap area between the loin and shoulder blade

The Grand Reserve — 10-Cut Wagyu & Salmon Bundle Picanha and dialed in at aTen premium cuts. Two proteins. The ultimate surf and turf box. The Grand Reserve is built for the host who wants to impress four different Australian Wagyu cuts, each with a different texture and flavor profile, plus Ora King Salmon, the most prized farmed salmon in the world. Cook the steaks in cast iron, finish the salmon in the rendered wagyu fat. That is the move. What You Get 2 x Australian Wagyu Fullblood Ribeye (14 16 oz each) MS 9+ 2 x